Sugar Matte 6 Tonalità – Neve Cosmetics

13.90

Il rossetto Dessert à Lèvres opaco, coprente e sottilissimo.
Si chiama Sugar Matte perché sulle labbra dà la sensazione di avere impalpabile zucchero a velo.
Si stende sulle labbra senza appesantirle, amplificandole naturalmente grazie al finish matte che ne esalta la sensualità.

Finish matte: più opaco che mai.

Formato: 4 ml.

Vegetarian & Vegan: nessun ingrediente animale nè di origine animale.
Senza siliconi, petrolatum e parabeni. Cruelty-free: assolutamente non testato su animali! Made in Italy.

1) Sugar Matte Meringata – Il nude perfetto: delicato, caldo e con un tocco di mistero.

Inci: Caprylic/Capric Triglyceride, Kaolin, Candelilla Cera (Euphorbia Cerifera (Candelilla) Wax), Silica, Dicaprylyl Ether, Helianthus Annuus Seed Cera (Helianthus Annus (Sunflower) Seed Wax), Ricinus Communis Seed Oil (Ricinus Communis (Castor) Seed Oil), Polyglyceryl-3 Diisostearate, Aroma (Flavor), Mica, Lecithin, Tocopherol, Ascorbyl Palmitate, Disteardimonium Hectorite, Polyhydroxystearic Acid, Benzyl Alcohol, Citric Acid. +/- (May Contain): CI 77891 (Titanium Dioxide), CI 77491 – 77492 – 77499 (Iron Oxides), CI 42090 (Blue 1 Lake), CI 19140 (Yellow 5 Lake), CI 77742 (Manganese Violet), CI 15850 (Red 7 Lake, Red 6, Red 7), CI 15985 (Yellow 6 Lake), CI 45410 (Red 28 Lake), CI 73360 (Red 30 Lake).

2) Sugar Matte Cornetto – Marrone mauve croccante dal leggero sottotono caramello.

Inci: Caprylic/Capric Triglyceride, Kaolin, Candelilla Cera (Euphorbia Cerifera (Candelilla) Wax), Silica, Dicaprylyl Ether, Helianthus Annuus Seed Cera (Helianthus Annus (Sunflower) Seed Wax), Ricinus Communis Seed Oil (Ricinus Communis (Castor) Seed Oil), Polyglyceryl-3 Diisostearate, Aroma (Flavor), Mica, Lecithin, Tocopherol, Ascorbyl Palmitate, Disteardimonium Hectorite, Polyhydroxystearic Acid, Benzyl Alcohol, Citric Acid. +/- (May Contain): CI 77891 (Titanium Dioxide), CI 77491 – 77492 – 77499 (Iron Oxides), CI 42090 (Blue 1 Lake), CI 19140 (Yellow 5 Lake), CI 77742 (Manganese Violet), CI 15850 (Red 7 Lake, Red 6, Red 7), CI 15985 (Yellow 6 Lake), CI 45410 (Red 28 Lake), CI 73360 (Red 30 Lake).

3) Sugar Matte Pastiera – Elegante color malva scuro desaturato, denso e vellutato.

Inci: Caprylic/Capric Triglyceride, Kaolin, Candelilla Cera (Euphorbia Cerifera (Candelilla) Wax), Silica, Dicaprylyl Ether, Helianthus Annuus Seed Cera (Helianthus Annus (Sunflower) Seed Wax), Ricinus Communis Seed Oil (Ricinus Communis (Castor) Seed Oil), Polyglyceryl-3 Diisostearate, Aroma (Flavor), Mica, Lecithin, Tocopherol, Ascorbyl Palmitate, Disteardimonium Hectorite, Polyhydroxystearic Acid, Benzyl Alcohol, Citric Acid. +/- (May Contain): CI 77891 (Titanium Dioxide), CI 77491 – 77492 – 77499 (Iron Oxides), CI 42090 (Blue 1 Lake), CI 19140 (Yellow 5 Lake), CI 77742 (Manganese Violet), CI 15850 (Red 7 Lake, Red 6, Red 7), CI 15985 (Yellow 6 Lake), CI 45410 (Red 28 Lake), CI 73360 (Red 30 Lake).

4) Sugar Matte Crostata – Sensualissimo rosso amarena intenso a sottotono fucsia.

Inci: Caprylic/Capric Triglyceride, Kaolin, Candelilla Cera (Euphorbia Cerifera (Candelilla) Wax), Silica, Dicaprylyl Ether, Helianthus Annuus Seed Cera (Helianthus Annus (Sunflower) Seed Wax), Ricinus Communis Seed Oil (Ricinus Communis (Castor) Seed Oil), Polyglyceryl-3 Diisostearate, Aroma (Flavor), Mica, Lecithin, Tocopherol, Ascorbyl Palmitate, Disteardimonium Hectorite, Polyhydroxystearic Acid, Benzyl Alcohol, Citric Acid. +/- (May Contain): CI 77891 (Titanium Dioxide), CI 77491 – 77492 – 77499 (Iron Oxides), CI 42090 (Blue 1 Lake), CI 19140 (Yellow 5 Lake), CI 77742 (Manganese Violet), CI 15850 (Red 7 Lake, Red 6, Red 7), CI 15985 (Yellow 6 Lake), CI 45410 (Red 28 Lake), CI 73360 (Red 30 Lake).

5) Sugar Matte Cannolo – Arancio brillante dal sottotono color corallo intenso.

Inci: Caprylic/Capric Triglyceride, Kaolin, Candelilla Cera (Euphorbia Cerifera (Candelilla) Wax), Silica, Dicaprylyl Ether, Helianthus Annuus Seed Cera (Helianthus Annus (Sunflower) Seed Wax), Ricinus Communis Seed Oil (Ricinus Communis (Castor) Seed Oil), Polyglyceryl-3 Diisostearate, Aroma (Flavor), Mica, Lecithin, Tocopherol, Ascorbyl Palmitate, Disteardimonium Hectorite, Polyhydroxystearic Acid, Benzyl Alcohol, Citric Acid. +/- (May Contain): CI 77891 (Titanium Dioxide), CI 77491 – 77492 – 77499 (Iron Oxides), CI 42090 (Blue 1 Lake), CI 19140 (Yellow 5 Lake), CI 77742 (Manganese Violet), CI 15850 (Red 7 Lake, Red 6, Red 7), CI 15985 (Yellow 6 Lake), CI 45410 (Red 28 Lake), CI 73360 (Red 30 Lake).

6) Sugar Matte Tiramisù – Marrone caldissimo e vellutato, a sottotono cannella.

Inci: Caprylic/Capric Triglyceride, Kaolin, Candelilla Cera (Euphorbia Cerifera (Candelilla) Wax), Silica, Dicaprylyl Ether, Helianthus Annuus Seed Cera (Helianthus Annus (Sunflower) Seed Wax), Ricinus Communis Seed Oil (Ricinus Communis (Castor) Seed Oil), Polyglyceryl-3 Diisostearate, Aroma (Flavor), Mica, Lecithin, Tocopherol, Ascorbyl Palmitate, Disteardimonium Hectorite, Polyhydroxystearic Acid, Benzyl Alcohol, Citric Acid. +/- (May Contain): CI 77891 (Titanium Dioxide), CI 77491 – 77492 – 77499 (Iron Oxides), CI 42090 (Blue 1 Lake), CI 19140 (Yellow 5 Lake), CI 77742 (Manganese Violet), CI 15850 (Red 7 Lake, Red 6, Red 7), CI 15985 (Yellow 6 Lake), CI 45410 (Red 28 Lake), CI 73360 (Red 30 Lake).

Tonalità

Cannolo, Cornetto, Crostata, Meringata, Pastiera, Tiramisù

Marca